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Laura Bosco

content writer and people person

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Sweet Treats

Decadent Chocolate + Peanut Butter Cookies

I’ve never been a big cookie maker. I usually only eat one or two (even fresh out of the oven – don’t disown me) and I’m pretty sure I know … Read the recipe

laurabosco on February 11, 2018

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Sides

Festive Orange Winter Salad

I believe we went to five Friendsgivings this November. Before the fourth round of feasting, I decided we needed more green – just a splash to break up the delicious … Read the recipe

laurabosco on December 28, 2017

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Main CoursesSides

Go-To Chicken Salad (with Greek Yogurt!)

While I’m not anti-mayonnaise, I am anti-super-large-quantities-of-mayonnaise. For the longest time, this meant I never ate most southern “salads” including chicken salad. About a year ago though, I stumbled across … Read the recipe

laurabosco on July 7, 2017

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SidesSnacks

Cheddar Chive Olive Oil Drop Biscuits

I used to think that whipping up biscuits for dinner was a grandma thing. As in, I would eventually figure out how to do it by the time I was … Read the recipe

laurabosco on July 7, 2017

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Sauces

Moroccan Tomato Jam

Once someone learns I love to cook, they often ask me, “what’s your favorite thing to make?”. My answer for the past few years has consistently been this tomato jam. … Read the recipe

laurabosco on June 27, 2017

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Why I do this

You're pouring your time, sweat, and heart into running your company. I want to help other people see why.

Illustrations via Absurd Design.

Hey, what's for dinner?
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